Conscious Food Chickpeas (Kabuli Chana) (500 g)

Chickpeas are a popular ingredient in cuisines across the world, particularly Middle Eastern. They form the primary ingredient in hummus and are also used in Indian cuisine to make delicious curries.

• Ingredients: Chickpeas (Kabuli chana)
• Shelf Life: 9 months

HEALTH BENEFITS

• Chickpeas are a popular ingredient in cuisines across the world, particularly Middle Eastern. They form the primary ingredient in hummus and are also used in Indian cuisine to make delicious curries.
• Low in fat and contain primarily polyunsaturated fat
• Good source of soluble and insoluble dietary fibre which helps prevent digestive disorders

USES

• Kabuli chana can be used in Indian gravies and recipes such as Chole Kulcha
• Chickpeas are widely used in middle eastern cuisine and can be used to whip up an easy hummus dip
• They can be sprouted and the sprouted chana can then be used in salads or be eaten as a chaat

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